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Gluten-Free Easy Pumpkin Dessert Squares

Gluten-Free Easy Pumpkin Dessert Squares
You can never have too many dessert recipes, so give Gluten-Free Easy Pumpkin Dessert Squares a try. One portion of this dish contains roughly 3g of protein, 15g of fat, and a total of 357 calories. This recipe serves 12. Head to the store and pick up butter, cake mix, pumpkin pie mix, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 5 minutes.

Instructions

1
Heat oven to 350°F. Spray 13x9-inch pan with cooking spray.
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Cooking SprayCooking Spray
Equipment you will use
OvenOven
Frying PanFrying Pan
2
Spread pumpkin pie mix in pan.
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Pumpkin Pie MixPumpkin Pie Mix
SpreadSpread
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3
Sprinkle dry cake mix over pumpkin.
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Cake MixCake Mix
PumpkinPumpkin
4
Sprinkle butter and pecans over cake mix.
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Cake MixCake Mix
ButterButter
PecansPecans
5
Swirl knife through mixture. Turn pan one-fourth turn and repeat.
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KnifeKnife
Frying PanFrying Pan
6
Bake 50 to 60 minutes or until lightly browned and top is set.
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OvenOven
DifficultyHard
Ready In1 h, 5 m.
Servings12
Health Score6
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