Gingered Snow Peas & Carrots

Name: Gingered Snow Peas & Carrots
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 3 carrots, peeled and sliced; 2 teaspoons fresh minced ginger root; 2 Tbsps orange juice; 1 large shallot, minced; 1 serving Snow Peas (honestly, I have no idea how much I used weight-wise… it was enough for 4 people as a side dish so just wing it); 1 Tbsp soy sauce

Gingered Snow Peas & Carrots is a gluten free and vegan side dish. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe makes 1 servings with 143 calories, 6g of protein, and 1g of fat each. A mixture of shallot, snow peas, orange juice, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 45 minutes.