Ginger-Whole Wheat Waffles

Ginger-Whole Wheat Waffles
Ginger-Whole Wheat Waffles is a vegetarian recipe with 34 servings. This morn meal has 94 calories, 1g of protein, and 2g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have canolan oil, honey, egg, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 34 minutes.

Instructions

1
Stir together first 3 ingredients in a medium bowl.
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BowlBowl
2
Add milk and next 3 ingredients, stirring until smooth.
Ingredients you will need
MilkMilk
3
Let stand 5 minutes.
4
Cook batter in a preheated, lightly greased waffle iron until crisp and brown.
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Waffle IronWaffle Iron
5
Serve immediately with Strawberry-Maple Syrup.
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Maple SyrupMaple Syrup
StrawberriesStrawberries
6
Note: We tested with Aunt Jemima Whole Wheat Blend Pancake & Waffle mix.
Ingredients you will need
WheatWheat
DifficultyHard
Ready In34 m.
Servings34
Health Score1
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