Ginger Cake

Name: Ginger Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 79 milliliters applesauce; 1 teaspoon baking soda; 5 Tbsps butter, softened; 118 milliliters packed dark brown sugar; 1 large egg; 156 grams 1/4 cups all-purpose flour (about; 1 teaspoons ground cinnamon; 1 teaspoons ground ginger; 79 milliliters flat Guinness stout; 59 milliliters molasses; 0 teaspoons salt; 177 milliliters frozen reduced-calorie whipped topping (such as Cool Whip Lite), thawed

Ginger Cake might be just the dessert you are searching for. One serving contains 242 calories, 3g of protein, and 8g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 8. If you have applesauce, flat guinness stout, egg, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Coat a 9-inch round cake pan with cooking spray; line bottom of pan with wax paper. Coat wax paper with cooking spray; set aside.

Ingredients you will need

Cooking Spray

Equipment you will use

Wax Paper

Cake Form

Lightly spoon flour into dry measuring cups; level with a knife.

Ingredients you will need

All Purpose Flour

Equipment you will use

Measuring Cup

Knife

Combine flour, ginger, cinnamon, baking soda, and salt in a bowl, stirring with a whisk.

Ingredients you will need

Baking Soda

Cinnamon

Ginger

All Purpose Flour

Salt

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Whisk

Bowl

Place brown sugar and butter in a large bowl, and beat with a mixer at medium-high speed until well blended (about 3 minutes).

Ingredients you will need

Brown Sugar

Butter

Equipment you will use

Blender

Bowl

Add the egg, and beat well. Beat in the applesauce and molasses (batter may look slightly curdled). Reduce mixing speed to low.

Ingredients you will need

Applesauce

Molasses

Egg

Add one-third of the flour mixture, and beat just until blended. Repeat procedure with remaining flour mixture.

Ingredients you will need

All Purpose Flour

Add Guinness stout, and beat just until combined.

Ingredients you will need

Guinness

Scrape batter into prepared pan.

Equipment you will use

Frying Pan

Bake at 350 for 30 minutes or until a toothpick inserted in the center comes out clean. Cool in pan on a wire rack for 10 minutes; remove from pan. Cool completely.

Equipment you will use

Toothpicks