Chocolate And Blood Orange Mousse, Lemon Granita

Name: Chocolate And Blood Orange Mousse, Lemon Granita
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 4 blood oranges with unblemished skins, plus 4 more for extra juice; 3 servings candied flower petals for garnish; 2 extra larges egg yolks; 1 teaspoon unflavored gelatin; 296 milliliters heavy cream; 3 larges lemons; 43 grams semi-sweet chocolate; 59 milliliters sugar; 1 teaspoons vanilla extract; 59 milliliters water

Chocolate And Blood Orange Mousse, Lemon Granita might be just the dessert you are searching for. This gluten free recipe serves 3. One serving contains 722 calories, 10g of protein, and 56g of fat. If you have gelatin, candied flower petals, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.