Geraldine - Cran-orange Raspberry Sour Cream Coffee Cake

Name: Geraldine - Cran-orange Raspberry Sour Cream Coffee Cake
Prep time: 8 h 42 min
Cook time: 8 h 42 min
Total time: 8 h 42 min
Yield: 12
Cuisine: Global
Ingredients: 710 milliliters all purpose flour; 2 teaspoons pure almond extract; 1 teaspoon baking powder; 1 teaspoon baking soda; 2 teaspoons Chambord; 59 milliliters finely chopped Orange Flavored Cranberries; 28 grams whole cranberries; 3 larges eggs at room temperature; 237 milliliters granulated sugar; 1 large zest of orange; 237 milliliters Dickinsons Raspberry preserves; 1 teaspoons salt; 237 milliliters sour cream; 237 milliliters confectioners sugar; 177 milliliters unsalted butter at room temperature; 3 teaspoons water

You can never have too many morn meal recipes, so give Geraldine - Cran-orange Raspberry Sour Cream Coffee Cake a try. One serving contains 481 calories, 5g of protein, and 17g of fat. This recipe serves 12. This recipe covers 8% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 8 hours and 42 minutes. Head to the store and pick up confectioner's sugar, salt, baking powder, and a few other things to make it today.