Garlic Roast Chicken

Name: Garlic Roast Chicken
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Global
Ingredients: 1 large baguette, thickly sliced; 1 teaspoons freshly ground black pepper; 1 teaspoon coarse salt; 9 sprigs fresh tarragon; 9 sprigs fresh thyme; 4 heads garlic, cloves separated, unpeeled; 1 lemon, halved; 79 milliliters extra-virgin olive oil; 237 milliliters Nicoise olives; 3 kilograms whole roasting chicken, giblets removed

Garlic Roast Chicken is a dairy free main course. One portion of this dish contains around 63g of protein, 68g of fat, and a total of 1001 calories. This recipe serves 6. A mixture of roasting chicken, nicoise olives, garlic, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the baguette you could follow this main course with the Baguette and Butter Pudding as a dessert. From preparation to the plate, this recipe takes roughly 10 minutes.

Instructions

Heat oven to 450 F. Gently loosen the chicken skin from the breast meat and place a third of the thyme and tarragon under the skin.

Ingredients you will need

Tarragon

Meat

Thyme

Equipment you will use

Oven

Place another third of the herbs, plus the lemon and a handful of garlic cloves, inside the chicken cavity, and tie the legs together with cooking twine.

Ingredients you will need

Whole Garlic Cloves

Whole Chicken

Herbs

Lemon

Equipment you will use

Kitchen Twine

Place the chicken in a small roasting pan and surround with the remaining herbs, garlic, and olives.

Ingredients you will need

Whole Chicken

Garlic

Olives

Herbs

Equipment you will use

Roasting Pan

Sprinkle the chicken with the salt and pepper and drizzle with the olive oil.

Ingredients you will need

Salt And Pepper

Olive Oil

Whole Chicken

Roast the chicken for about 1 1/2 hours, or until the thigh juices run clear when pricked with a fork or an instant-read thermometer inserted in the thigh reads 170 to 175 F.

Ingredients you will need

Whole Chicken

Equipment you will use

Kitchen Thermometer