Garlic Fries With Mustard And Horseradish Mayonnaise

Name: Garlic Fries With Mustard And Horseradish Mayonnaise
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: American
Ingredients: 1 x cloves garlic, minced; 2 teaspoons grainy Dijon mustard; 118 milliliters fresh flat leaf parsley, chopped; 1 Tbsp prepared horseradish; 2 servings Kosher salt and freshly cracked black pepper to taste; 2 servings Kosher salt to taste; 118 milliliters mayonnaise; 1 teaspoon prepared English mustard; 0 teaspoons dried red chili flakes, optional; 2 teaspoons fresh lemon juice, or a good tablespoon, optional

The recipe Garlic Fries With Mustard And Horseradish Mayonnaise is ready in roughly 45 minutes and is definitely a spectacular gluten free, dairy free, whole 30, and vegetarian option for lovers of American food. This recipe serves 2. This recipe covers 9% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 2g of protein, 42g of fat, and a total of 398 calories. 13 people found this recipe to be tasty and satisfying. It works well as a reasonably priced side dish. If you have kosher salt and freshly cracked pepper, kosher salt, flat leaf parsley, and a few other ingredients on hand, you can make it.