Garlic Cheese Bread

Name: Garlic Cheese Bread
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters butter, softened; 2 teaspoons minced chives; 454 grams loaf French bread, halved lengthwise; 2 teaspoons minced fresh parsley; 1 Tbsp garlic powder; 118 milliliters finely chopped onion; 113 grams cup shredded Parmesan cheese; 113 grams cup shredded part-skim mozzarella cheese; 118 milliliters shredded cheddar cheese

Garlic Cheese Bread is a hor d'oeuvre that serves 8. This recipe covers 13% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 17g of protein, 33g of fat, and a total of 485 calories. From preparation to the plate, this recipe takes roughly 15 minutes. If you have parmesan cheese, parsley, bread, and a few other ingredients on hand, you can make it. If you like this recipe, take a look at these similar recipes: Garlic Cheese Bread, Garlic Cheese Bread, and Garlic Cheese Bread.

Instructions

In a small bowl, combine the first six ingredients; spread over cut sides of bread.

Ingredients you will need

Spread

Bread

Equipment you will use

Bowl

Sprinkle with mozzarella and cheddar cheeses.

Ingredients you will need

Mozzarella

Cheddar Cheese

Place on an ungreased baking sheet. Broil 4-6 in. from the heat for 2-3 minutes or until lightly browned.

Equipment you will use

Baking Sheet

Cut into slices.

Equipment

Bowl

Baking Sheet

Ingredients

Servings:

237milliliters

butter, softened 2teaspoons

minced chives 454grams

loaf French bread, halved lengthwise 2teaspoons

minced fresh parsley 1Tbsp

garlic powder 118milliliters

finely chopped onion 113grams

cup shredded Parmesan cheese 113grams

cup shredded part-skim mozzarella cheese 118milliliters

shredded cheddar cheese

Recommended wine: Sparkling Wine, Sparkling Rose

Cheesy Garlic Bread on the menu? Try pairing with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Le Grand Courtage Blanc de Blancs Brut with a 4.9 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.

Le Grand Courtage Blanc de Blancs Brut

The bouquet presents hints of green apple, honeysuckle, and toasted brioche. On the palate, a delicate balance of dryness and acidity lingers with a bit of Meyer lemon, honeydew and soft floral notes. The Blanc de Blancs Brut is very cuisine and cocktail-friendly. Try it with savory hors d'oeuvres, buttered popcorn, creamy pasta dishes, fried chicken, spicy Asian dishes, seafood, fruit-based desserts or semi-soft cheese. Mix with elderflower or fruit liqueurs, or fresh juice and quality spirits for a light, refreshing sparkling cocktail.The Blend: Chardonnay imparts depth and complexity for the overall balance while Chenin Blanc lends citrus and hints of honey for a creamy texture. Colombard's higher acidity provides structure, length and a pleasant minerality that is supplemented by the Ugni Blanc's fruit profile. Grapes are sourced from quality terroirs in France, such as Burgundy and Loire Valley.