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Lavender Crème-Caramel Tart
Lavender Crème-Caramel Tart
This vegetarian recipe serves 8. One serving contains 364 calories, 7g of protein, and 29g of fat. From preparation to the plate, this recipe takes roughly 5 hours.
Ingredients
Servings:
3
larges
egg yolks
3
larges
eggs
237
milliliters
all-purpose flour
355
milliliters
heavy cream
2
Tbsps
ice water
3
Tbsps
dried nontoxic and organic lavender flowers
0
teaspoons
salt
3
Tbsps
sugar
5
Tbsps
unsalted butter, slightly softened
355
milliliters
whole milk
Difficulty
Expert
Ready In
5 hrs
Servings
8
Health Score
2
Vegetarian
Diets
Lacto Ovo Vegetarian
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