Garden Chopped Salad

Name: Garden Chopped Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Cuisine: Global
Ingredients: 237 milliliters chopped broccoli; 118 milliliters matchlike carrot sticks or shredded carrots; 118 milliliters KRAFT 2% Milk Shredded Cheddar Cheese; 118 milliliters KRAFT Lite Ranch Dressing; 1 liters chopped romaine lettuce; 3 slices OSCAR MAYER Center Cut Bacon, cooked, crumbled

Garden Chopped Salad is a gluten free and primal side dish. This recipe serves 10. One portion of this dish contains around 4g of protein, 12g of fat, and a total of 136 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 10 minutes. A mixture of broccoli, romaine lettuce, milk cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. Try Chopped Garden Salad, Open Market Fresh Chopped Garden Salad, and