Gammon And Egg

You can never have too many main course recipes, so give Gammon And Egg a try. Watching your figure? This gluten free and dairy free recipe has 7444 calories, 1190g of protein, and 218g of fat per serving. This recipe serves 1. This recipe covers 50% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 58 minutes. If you have apple, extra virgin olive oil, mustard powder, and a few other ingredients on hand, you can make it. To use up the free range eggs you could follow this main course with the Breaded" Redfish with Shrimp, Fennel, and Orange Salad as a dessert.