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Fusilli with Roasted Tomato Sauce

Fusilli with Roasted Tomato Sauce
Fusilli with Roasted Tomato Sauce might be If you like this recipe, you might also like recipes such as Fusilli With Tunan and Tomato Sauce, Fusilli with Garden-Fresh Tomato "Sauce, and Fusilli Bucati Lunghi with Roasted Red Pepper Sauce.

Instructions

1
Preheat oven to 40
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OvenOven
2
Brush a jelly roll pan or shallow roasting pan with 1 tablespoon oil. Arrange tomatoes in a single layer, cut sides down, in pan. Arrange crushed garlic around tomatoes; sprinkle tomatoes with thyme and 1/4 teaspoon salt.
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TomatoTomato
GarlicGarlic
JellyJelly
ThymeThyme
RollRoll
SaltSalt
Cooking OilCooking Oil
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Roasting PanRoasting Pan
3
Bake at 400 for 30 minutes; drain juices from pan.
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OvenOven
Frying PanFrying Pan
4
Bake an additional 30 minutes.
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OvenOven
5
Remove tomatoes from pan; cool slightly. Discard juice and crushed garlic. Peel and coarsely chop tomatoes.
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TomatoTomato
GarlicGarlic
JuiceJuice
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Frying PanFrying Pan
6
Heat 1 tablespoon oil in a large nonstick skillet over medium-low heat.
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Cooking OilCooking Oil
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Frying PanFrying Pan
7
Add chopped garlic, and cook 2 minutes, stirring frequently.
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GarlicGarlic
8
Add chopped tomatoes and basil, and cook 3 minutes or until thoroughly heated. Stir in 1/2 teaspoon salt and pepper.
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Salt And PepperSalt And Pepper
TomatoTomato
BasilBasil
9
Add pasta, and toss to coat.
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PastaPasta
10
Sprinkle with cheese; garnish with basil sprigs, if desired.
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CheeseCheese
BasilBasil
DifficultyHard
Ready In45 m.
Servings4
Health Score57
Very Healthy
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