Fruit and Nut Squares

Fruit and Nut Squares
You can never have too many hor d'oeuvre recipes, so give Fruit and Nut Squares a try. This recipe makes 48 servings with 122 calories, 2g of protein, and 6g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 1 hour and 30 minutes. A mixture of condensed milk, gold flour, coconut, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a vegetarian diet.

Instructions

1
Heat oven to 350F. Grease bottom and sides of 13x9-inch pan with shortening or cooking spray. In large bowl, mix 2 cups flour, the brown sugar and butter with fork until crumbly. Press firmly in bottom of pan.
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Cooking SprayCooking Spray
Brown SugarBrown Sugar
ShorteningShortening
ButterButter
All Purpose FlourAll Purpose Flour
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BowlBowl
OvenOven
Frying PanFrying Pan
2
In same bowl, mix filling ingredients. Spoon onto crust; spread evenly.
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CrustCrust
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BowlBowl
3
Bake 25 to 30 minutes or until lightly browned. Cool completely, about 45 minutes. For squares, cut into 8 rows by 6 rows.
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OvenOven
DifficultyExpert
Ready In1 h, 30 m.
Servings48
Health Score1
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