Frozen Mango COCOritas
Frozen Mango COCOritas is a gluten free, dairy free, and vegetarian recipe with 4 servings. One portion of this dish contains about 1g of protein, 0g of fat, and a total of 160 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have agave nectar, clear liqueur, coconut water, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 2 hours and 10 minutes.
Instructions
Pour coconut water into standard ice cube tray.
Place in freezer until frozen, about 2 hours.
In blender, add tequila, orange-flavored liqueur, lime juice, agave nectar and chopped mango. Cover; blend until smooth.
Add coconut water ice cubes; blend until smooth.