Frisée Salad With Red Currants

Name: Frisée Salad With Red Currants
Prep time: 4 min
Cook time: 4 min
Total time: 4 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters salted unroasted cashews; 1 English cucumber, peeled; 1 small head frisée, washed and dried; 113 grams red currants, carefully picked over and washed; 2 Tbsps red wine vinegar; 4 servings Salt and pepper; 2 Tbsps walnut oil

Need a gluten free, primal, and whole 30 side dish? Frisée Salad With Red Currants could be a spectacular recipe to try. This recipe serves 4. One serving contains 187 calories, 5g of protein, and 14g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes about 4 minutes. Head to the store and pick up wine vinegar, currants, frisée, and a few other things to make it today.