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Fried Zucchini Straws

Fried Zucchini Straws
Fried Zucchini Straws might be just the hor d'oeuvre you are searching for. This recipe serves 6. One portion of this dish contains roughly 21g of protein, 24g of fat, and a total of 574 calories. This recipe covers 23% of your daily requirements of vitamins and minerals. A mixture of parmesan cheese, paprika, zucchini, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Combine 2 cups flour, next 2 ingredients, and 1 tsp. salt in a shallow dish.
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All Purpose FlourAll Purpose Flour
SaltSalt
2
Whisk together eggs and 3 Tbsp. water in another dish.
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WaterWater
EggEgg
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WhiskWhisk
3
Process breadcrumbs in a food processor 10 to 15 seconds or until finely ground.
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BreadcrumbsBreadcrumbs
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Food ProcessorFood Processor
4
Combine breadcrumbs, 4 Tbsp. flour, oregano, pepper, and remaining 2 tsp. salt in a third shallow dish.
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BreadcrumbsBreadcrumbs
OreganoOregano
PepperPepper
All Purpose FlourAll Purpose Flour
SaltSalt
5
Dredge zucchini, in batches, in flour mixture; dip in egg mixture, and dredge in breadcrumb mixture.
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BreadcrumbsBreadcrumbs
ZucchiniZucchini
All Purpose FlourAll Purpose Flour
DipDip
EggEgg
6
Pour oil to depth of 2 inches into a Dutch oven; heat over medium heat to 32
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Cooking OilCooking Oil
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7
Fry zucchini, in batches, 1 to 2 minutes or until golden.
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ZucchiniZucchini
8
Drain on a wire rack over paper towels.
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Paper TowelsPaper Towels
Wire RackWire Rack
9
Sprinkle with Parmesan cheese.
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ParmesanParmesan
DifficultyHard
Ready In45 m.
Servings6
Health Score15
Dish TypesLunchMain CourseMain DishDinner
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