Fried Chicken Wings with Black Bean Sauce

Name: Fried Chicken Wings with Black Bean Sauce
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 1
Cuisine: Southern
Ingredients: 1 teaspoons Chinese five-spice powder; 118 milliliters Chinese black bean sauce; 2 kilograms chicken wings, patted dry; 2 Tbsps dark brown sugar; 4 cloves garlic, minced; 59 milliliters low-sodium soy sauce; 2 Tbsps rice vinegar; 59 milliliters sesame oil, toasted; 3 Tbsps Sriracha chile sauce; 1 liters vegetable oil, for frying; 59 milliliters water

Fried Chicken Wings with Black Bean Sauce might be a good recipe to expand your hor d'oeuvre recipe box. This gluten free and dairy free recipe serves 1. One portion of this dish contains approximately 185g of protein, 342g of fat, and a total of 3969 calories. It is a pricey recipe for fans of Southern food. Head to the store and pick up rice vinegar, chicken wings, brown sugar, and a few other things to make it today. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert. From preparation to the plate, this recipe takes around 1 hour.

Instructions

In a blender, puree the black bean sauce, soy sauce, toasted sesame oil, water, Sriracha, brown sugar, rice vinegar, garlic and five-spice powder until smooth.

Ingredients you will need

Black Bean Sauce

Rice Vinegar

Brown Sugar

Sesame Oil

Soy Sauce

Sriracha

Garlic

Water

Equipment you will use

Blender

Transfer the black bean sauce to a medium saucepan, bring to a boil and simmer over moderately low heat until thickened and glossy, about 5 minutes.

Ingredients you will need

Black Bean Sauce

Equipment you will use

Sauce Pan

In a large cast-iron skillet, heat the oil to 35

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Working in batches, fry the wings, turning once, until deep golden and crispy, 12 minutes; be sure to keep the oil at 35

Ingredients you will need

Chicken Wings

Cooking Oil

Drain the wings on a rack set over a baking sheet.

Ingredients you will need

Chicken Wings

Equipment you will use

Baking Sheet

In a large bowl, toss the wings with the black bean sauce until coated.

Ingredients you will need

Black Bean Sauce

Chicken Wings

Equipment you will use

Bowl

Transfer the wings to a large platter and serve right away.

Ingredients you will need

Chicken Wings

Equipment

Ingredients

Servings:

1teaspoons

Chinese five-spice powder 118milliliters

Chinese black bean sauce 2kilograms

chicken wings, patted dry 2Tbsps

dark brown sugar 4cloves

garlic, minced 59milliliters

low-sodium soy sauce 2Tbsps

rice vinegar 59milliliters

sesame oil, toasted 3Tbsps

Sriracha chile sauce 1liters

vegetable oil, for frying 59milliliters

water

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc, Sparkling Rose, Sparkling Wine

Chicken Wings on the menu? Try pairing with Chardonnay, Pinot Noir, and Sauvignon Blanc. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. One wine you could try is Frank Family Vineyards Lewis Vineyard Reserve Chardonnay. It has 5 out of 5 stars and a bottle costs about 62 dollars.