Fresh Apple Spice Cake

Fresh Apple Spice Cake
You can never have too many dessert recipes, so give Fresh Apple Spice Cake From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a vegetarian diet. If you like this recipe, you might also like recipes such as Sweet Potato Spice Cake With Fresh Ginger & Pecan Streusel Topping, Apple Spice Cake, and Apple Spice Cake.

Instructions

1
Preheat the oven to 325 degrees F (165 degrees C). Grease and flour one 10 inch tube pan.
Ingredients you will need
All Purpose FlourAll Purpose Flour
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OvenOven
Frying PanFrying Pan
2
Place apples, water and 2 tablespoons of the sugar in a saucepan. Cook, covered, over medium heat until tender. Approximately 5 to 10 minutes.
Ingredients you will need
AppleApple
SugarSugar
WaterWater
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Sauce PanSauce Pan
3
Remove apple mixture from heat and set aside.
Ingredients you will need
AppleApple
4
In a large bowl cream the butter with the remaining 2-1/2 cups white sugar. Beat in the eggs, then the apple mixture (including the liquid).
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Granulated SugarGranulated Sugar
ButterButter
AppleApple
CreamCream
EggEgg
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BowlBowl
5
Stir the all-purpose flour, wheat flour, baking soda, salt, ground cinnamon, ground nutmeg and ground cloves together. Beat the flour mixture into the apple mixture until just thoroughly moistened. Stir in the raisins. Turn the batter into the prepared pan.
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Wheat FlourWheat Flour
Ground CinnamonGround Cinnamon
Ground CloveGround Clove
NutmegNutmeg
Baking SodaBaking Soda
RaisinsRaisins
AppleApple
SaltSalt
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Frying PanFrying Pan
6
Bake at 325 degrees F (165 degrees C) for 1 hour and 30 minutes or until cake tests done.
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OvenOven
7
Let cake cool and rack. Makes about 20 to 24 servings.
DifficultyHard
Ready In45 m.
Servings10
Health Score6
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