French Toast Easter Eggs

Name: French Toast Easter Eggs
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: American
Ingredients: 57 grams butter; 4 eggs; 454 grams loaf French bread, cut into 3/4-inch slices; 165 milliliters orange juice; 1 teaspoon grated orange peel; 0 teaspoons salt; 8 servings Strawberry, mint and grape jellies; 2 Tbsps sugar

French Toast Easter Eggs might be just the American recipe you are searching for. This recipe serves 8. One serving contains 304 calories, 10g of protein, and 10g of fat. It can be enjoyed any time, but it is especially good for Easter. Head to the store and pick up orange juice, salt, sugar, and a few other things to make it today. It works best as a breakfast, and is done in about 20 minutes. It is a good option if you're following a lacto ovo vegetarian diet. French Toast without Milk and Eggs, French Toast without Milk and Eggs, and French Toast without Milk and Eggs are very similar to this recipe.

Instructions

Cut each slice of bread with a 3-in. oval cookie cutter; discard crust. In a bowl, beat eggs, orange juice, sugar, orange peel and salt. Melt butter in a large skillet. Dip both sides of bread into egg mixture; cook in butter until golden brown on both sides. Meanwhile, heat jellies in microwave-safe bowls just until warm.

Ingredients you will need

Orange Juice