French Bread With Pesto and Peppers

Name: French Bread With Pesto and Peppers
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: Mediterranean, French, European
Ingredients: 595 grams basil pesto (or your favorite recipe); 2 loaves french bread, 24 inches long, sliced lengthwise; 227 grams shredded mozzarella cheese or shredded three-cheese blend; 680 grams sweet roasted red peppers, drained and sliced

French Bread With Pesto and Peppers might be just the Mediterranean recipe you are searching for. This recipe serves 12. Watching your figure? This vegetarian recipe has 275 calories, 8g of protein, and 23g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of basil pesto, loaves bread, roasted peppers, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 30 minutes.

Ingredients

Servings:

595grams

basil pesto (or your favorite recipe)2

loaves french bread, 24 inches long, sliced lengthwise 227grams

shredded mozzarella cheese or shredded three-cheese blend 680grams

sweet roasted red peppers, drained and sliced

Recommended wine: Bordeaux, Champagne, White Burgundy

Bordeaux, Champagne, and White Burgundy are great choices for French. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. The Chateau Pindefleurs St-Emilion Bordeaux with a 4.5 out of 5 star rating seems like a good match. It costs about 22 dollars per bottle.