Freestyle Apple Tart

Freestyle Apple Tart
For 13 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. This recipe makes 40 servings with 46 calories, 1g of protein, and 2g of fat each. If you have and/or apples, granulated sugar, ready-to-use pie crust, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 40 minutes.

Instructions

1
Heat oven to 450F.
Equipment you will use
OvenOven
2
Line 9-inch pie plate with crust. Carefully spread cream cheese into 6-inch circle in center.
Ingredients you will need
Cream CheeseCream Cheese
CrustCrust
3
Toss apples with granulated sugar and flour; spoon over cream cheese.
Ingredients you will need
Granulated SugarGranulated Sugar
Cream CheeseCream Cheese
AppleApple
All Purpose FlourAll Purpose Flour
4
Fold crust partially over apples; sprinkle with cinnamon sugar.
Ingredients you will need
Cinnamon SugarCinnamon Sugar
AppleApple
CrustCrust
5
Bake 25 min., covering loosely with foil the last 5 min. Cool.
Equipment you will use
OvenOven
Aluminum FoilAluminum Foil
6
Serve topped with COOL WHIP. Refrigerate leftovers.
DifficultyHard
Ready In40 m.
Servings40
Health Score0
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