Free-form Apple Tart

Name: Free-form Apple Tart
Prep time: 3 h 44 min
Cook time: 3 h 44 min
Total time: 3 h 44 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters apple cider; 4 Fuji apples, about 2 lb. total, peeled, cored and thinly sliced; 2 Tbs Demerara or other coarse sugar; 473 milliliters all-purpose flour; 79 milliliters granulated sugar; 1 teaspoon ground cinnamon; 8 servings Heavy cream for brushing dough; 79 milliliters ice water; 1 pinch Pinch of kosher salt; 16 Tbs (2 sticks) cold unsalted butter, cut into 1/2-inch pieces; 8 servings Vanilla ice cream for serving

Free-form Apple Tart might be just the dessert you are searching for. This recipe serves 8. One serving contains 609 calories, 6g of protein, and 36g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up kosher salt, ground cinnamon, flour, and a few other things to make it today. From preparation to the plate, this recipe takes around 3 hours and 44 minutes.