Food for the Gods

Food for the Gods
Food for the Gods might be just the hor d'oeuvre you are searching for. One serving contains 144 calories, 2g of protein, and 8g of fat. This recipe serves 36. If you have baking powder, eggs, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a vegetarian diet.

Instructions

1
Preheat oven to 350 degrees F (180 degrees C).
Equipment you will use
OvenOven
2
Grease and line a 9 x 13 inch pan.
Equipment you will use
Baking PanBaking Pan
3
Combine first 4 ingredients. Take 1/2 cup of flour mixture and dredge the dates.
Ingredients you will need
DatesDates
All Purpose FlourAll Purpose Flour
4
Cream butter and sugars until light and fluffy.
Ingredients you will need
ButterButter
CreamCream
5
Add eggs, one at a time, and beat well after every addition. Gradually stir in flour mixture.
Ingredients you will need
All Purpose FlourAll Purpose Flour
EggEgg
6
Add dates and walnuts and stir until completely combined.
Ingredients you will need
WalnutsWalnuts
DatesDates
7
Pour batter into prepared pan and bake for 10 minutes. Lower heat to 300 degrees F (150 degrees C) and bake for 30-40 minutes or until done.
Equipment you will use
OvenOven
Frying PanFrying Pan
8
Cool on a wire rack for 20 minutes and cut into bars. Wrap individually with foil or colored cellophane wrap.
Ingredients you will need
WrapWrap
Equipment you will use
Wire RackWire Rack
Aluminum FoilAluminum Foil
DifficultyExpert
Ready In45 m.
Servings36
Health Score0
Magazine