Flourless Chocolate Torte

Name: Flourless Chocolate Torte
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters butter; 5 larges eggs, separated; 454 grams packages semisweet chocolate squares, coarsely chopped; 59 milliliters sugar; 8 servings Unsweetened cocoa; 1 Tbsp vanilla extract

Need a gluten free and fodmap friendly dessert? Flourless Chocolate Torte could be an awesome recipe to try. This recipe covers 12% of your daily requirements of vitamins and minerals. One portion of this dish contains around 7g of protein, 36g of fat, and a total of 500 calories. This recipe serves 8. If you have cocoa, eggs, semisweet chocolate squares, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Grease a 9-inch springform pan, and dust with unsweetened cocoa; set aside.

Ingredients you will need

Unsweetened Cocoa Powder

Equipment you will use

Springform Pan

Melt chopped chocolate and butter in a heavy saucepan over low heat, stirring until smooth.

Ingredients you will need

Chocolate

Butter

Equipment you will use

Sauce Pan

Whisk together egg yolks and vanilla in a large bowl. Gradually stir in chocolate mixture; whisk until well blended.

Ingredients you will need

Chocolate

Egg Yolk

Vanilla

Equipment you will use

Whisk

Bowl

Beat egg whites at high speed with an electric mixer until soft peaks form. Gradually add sugar, beating until sugar dissolves and stiff peaks form. Fold one-third beaten egg white mixture into chocolate mixture; gently fold in remaining egg white mixture just until blended. Spoon batter into prepared pan, spreading evenly.

Ingredients you will need

Egg Whites