Fields Of Green Tarte Tatin

Name: Fields Of Green Tarte Tatin
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoons black pepper; 1 Tbsp butter; 710 milliliters chopped escarole; 118 milliliters diced fennel (anise); 8 fingerling potatoes, halved lengthwise; 710 milliliters chopped kale; 118 milliliters sliced leek; 1 teaspoon olive oil; 1 sheet puff pastry dough, thawed; 0 teaspoons crushed red pepper flakes; 1 teaspoon salt; 237 milliliters shredded swiss cheese; 3 Tbsps few of water, if needed

Fields Of Green Tarte Tatin is a vegetarian recipe with 10 servings. One portion of this dish contains approximately 9g of protein, 14g of fat, and a total of 338 calories. This recipe covers 22% of your daily requirements of vitamins and minerals. Head to the store and pick up kale, salt, swiss cheese, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.