Fiddlehead Fry

Fiddlehead Fry is a gluten free, primal, and whole 30 side dish. This recipe serves 4. This recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 40 calories, 1g of protein, and 4g of fat. From preparation to the plate, this recipe takes approximately 30 minutes. A mixture of salt, water, olive oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious.