Fiber One® Double-Berry Crisp

Name: Fiber One® Double-Berry Crisp
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 9
Cuisine: Global
Ingredients: 567 grams bags each) Cascadian Farm® frozen organic blueberries (do not thaw); 2 Tbsps packed brown sugar; 2 Tbsps butter or margarine, melted; 355 milliliters Fiber Honey Clusters® cereal; 59 milliliters Gold all-purpose flour; 283 grams bag Cascadian Farm® frozen organic raspberries (do not thaw); 79 milliliters sugar; 9 servings Vanilla ice cream, if desired; 59 milliliters chopped walnuts

Fiber One® Double-Berry Crisp might be just the dessert you are searching for. This recipe serves 9. One portion of this dish contains about 5g of protein, 12g of fat, and a total of 305 calories. Head to the store and pick up blueberries, brown sugar, butter, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 5 minutes.

Instructions

Heat oven to 375F. In large bowl, mix sugar and flour. Stir in frozen berries until coated.

Ingredients you will need

Berries

All Purpose Flour

Sugar

Equipment you will use

Bowl

Oven

Spread in ungreased 8-inch square (2-quart) glass baking dish.

Ingredients you will need

Spread

Equipment you will use

Glass Baking Pan

Bake uncovered 25 minutes.

Equipment you will use

Oven

Meanwhile, place cereal in resealable food-storage plastic bag; seal bag and slightly crush with rolling pin or meat mallet (or slightly crush in food processor). In medium bowl, mix cereal, walnuts, brown sugar and butter until blended.

Ingredients you will need

Brown Sugar