Fettuccine Carbonara
Fettuccine Carbonara might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains around 14g of protein, 16g of fat, and a total of 402 calories. It is a very affordable recipe for fans of Mediterranean food. If you have cheesy classic alfredo sauce, turkey bacon, peas, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes about 25 minutes.
Instructions
Cook fettuccine according to package directions, adding peas during last 2 minutes of cooking; drain and set aside.
Heat Alfredo Sauce in 2-quart saucepan; stir in bacon.
Toss sauce with hot fettuccine and peas.
Sprinkle, if desired, with ground black pepper and grated Parmesan cheese.