Feta Cheese Souffles with Salad

Name: Feta Cheese Souffles with Salad
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters fine fresh breadcrumb; 3 Tbsps butter; 7 larges egg whites; 3 larges egg yolks; 227 grams feta cheese, crumbled; 3 Tbsps all-purpose flour; 1 Tbsp minced fresh dill; 177 milliliters milk; 8 servings salad greens, for 8 people tossed with; 3 Tbsps minced sun-dried tomatoes (packed in oil and drained); 8 servings your favourite vinaigrette

This recipe serves 8. One portion of this dish contains roughly 12g of protein, 14g of fat, and a total of 241 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. Head to the store and pick up breadcrumb, butter, sun-dried tomatoes, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour.