Ferakh bel Hummus (Chicken with Chickpeas)

Name: Ferakh bel Hummus (Chicken with Chickpeas)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Middle Eastern
Ingredients: 0 teaspoons black pepper; 879 grams chickpeas (garbanzo beans), drained; 454 grams chicken breast halves (about , skinned; 227 grams chicken drumsticks (about , skinned; 227 grams chicken thighs (about , skinned; 3 garlic cloves, crushed; 1 teaspoons ground turmeric; 2 Tbsps fresh lemon juice; 237 milliliters finely chopped onion; 1 teaspoons salt; 1 Tbsp vegetable oil; 591 milliliters water

Ferakh bel Hummus (Chicken with Chickpeas) might be just the main course you are searching for. One serving contains 373 calories, 34g of protein, and 16g of fat. This recipe covers 22% of your daily requirements of vitamins and minerals. This recipe serves 6. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free and dairy free diet. A mixture of water, chickpeas, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing

Instructions

Heat oil in a large Dutch oven over medium heat.

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Cooking Oil

Equipment you will use

Dutch Oven

Add onion, and cook 12 minutes or until onion is golden, stirring often. Stir in the turmeric.

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Turmeric

Onion

Add the chicken to pan, turning to coat.

Ingredients you will need

Whole Chicken

Equipment you will use

Frying Pan

Add the water and next 4 ingredients (water through garlic); bring to a boil. Cover, reduce heat, and simmer 1 hour or until chicken is tender.

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Whole Chicken

Garlic

Water

Remove from heat.

Remove the chicken from broth.

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Whole Chicken

Broth

Remove chicken from bones; cut meat into bite-size pieces. Discard bones. Return chicken to pan, and add chickpeas. Cook 5 minutes or until the chickpeas are thoroughly heated.

Ingredients you will need

Chickpeas