Fava Beans With Serrano Ham And Fried Egg

Name: Fava Beans With Serrano Ham And Fried Egg
Prep time: 16 min
Cook time: 16 min
Total time: 16 min
Yield: 4
Cuisine: Global
Ingredients: 1 egg; 1 to 1 1?2 lb. young fava beans, shelled and skinned; 1 Tb chopped fresh chives; 1 Tb chopped fresh flat-leaf parsley; 2 garlic cloves, chopped; 4 Tbs extra-virgin olive oil; 4 servings Salt and freshly ground pepper, to taste; 85 grams sliced serrano ham or prosciutto, cut into thin strips; 473 milliliters 1? dry sherry; 473 milliliters 1? chicken or vegetable stock or low-sodium canned broth; 1 yellow onion or 3 shallots, finely chopped

This recipe serves 4. Watching your figure? This gluten free and dairy free recipe has 302 calories, 9g of protein, and 17g of fat per serving. 1 person found this recipe to be flavorful and satisfying. A mixture of egg, to ?2 lb. young fava beans, sherry, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 16 minutes.