Farmer's Breakfast

Name: Farmer's Breakfast
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 3
Cuisine: Global
Ingredients: 227 grams bacon; 5 eggs; 710 milliliters frozen shredded hash browns; 1 onion, chopped; 3 servings salt and pepper; 237 milliliters cheddar cheese, shredded

Need a gluten free morn meal? Farmer's Breakfast could be a super recipe to try. This recipe covers 24% of your daily requirements of vitamins and minerals. This recipe serves 3. One serving contains 759 calories, 33g of protein, and 51g of fat. From preparation to the plate, this recipe takes about 35 minutes. Head to the store and pick up bacon, cheddar cheese, salt and pepper, and a few other things to make it today.