Essentials: Feeding Your Friends (With Migas) might be just the side dish you are searching for. This recipe makes 4 servings with 280 calories, 14g of protein, and 17g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. This recipe is typical of European cuisine. A mixture of baked tortilla chips, bell pepper, butter, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free and vegetarian diet.
Instructions
1
Whisk together the eggs, tortilla chips, salt, and pepper. Melt the butter in a 10-inch nonstick skillet over medium-high heat, swirling to coat the pan.
Ingredients you will need
Tortilla Chips
Butter
Pepper
Egg
Salt
Equipment you will use
Frying Pan
Whisk
2
Add the onion, red pepper, garlic, and jalapeno and cook until softened, about 5 minutes.
Ingredients you will need
Red Pepper
Jalapeno Pepper
Garlic
Onion
3
Add the eggs and cook while gently pushing, lifting, and folding them from one side of the pan to the other, until they are nicely clumped, shiny, and wet, about 2 minutes. Quickly fold in the cheese and remove the mixture from the pan.