Enchilada Suiza Mexican Lasagna

Name: Enchilada Suiza Mexican Lasagna
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Mexican
Ingredients: 2 avocados; 237 milliliters crème fraîche or sour cream; 2 Tbsps extra virgin olive oil (EVOO); 79 milliliters cilantro or flat leaf parsley leaves (a generous handful); 312 grams package flour tortillas; 3 cloves garlic, grated or finely chopped; 1 Tbsp ground coriander; 1 Tbsp ground cumin; 425 grams can hominy , rinsed; 1 Tbsp honey; 2 Grated peel and juice of limes; 227 grams Monterey Jack cheese, shredded; 1 red onion, chopped; 8 servings Salt and pepper; 2 jalapeño or serrano chili peppers, chopped; 227 grams Swiss cheese, shredded; 907 grams ground chicken or turkey breast

Enchilada Suiza Mexican Lasagna might be just the main course you are searching for. This recipe serves 8. One serving contains 672 calories, 45g of protein, and 38g of fat. This recipe covers 33% of your daily requirements of vitamins and minerals. This recipe is typical of Mexican cuisine. A mixture of honey, turkey breast, juice of lime, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the extra virgin olive oil you could follow this main course with the Peach Crisp: Healthy Crisp for Breakfast as a dessert. From preparation to the plate, this recipe takes around 45 minutes.

Ingredients

Servings:

avocados 237milliliters

crème fraîche or sour cream 2Tbsps

extra virgin olive oil (EVOO)79milliliters

cilantro or flat leaf parsley leaves (a generous handful)312grams

package flour tortillas 3cloves

garlic, grated or finely chopped 1Tbsp

ground coriander 1Tbsp

ground cumin 425grams

can hominy , rinsed 1Tbsp

honey 2

Grated peel and juice of limes 227grams

Monterey Jack cheese, shredded 1

red onion, chopped 8servings

Salt and pepper 2

jalapeño or serrano chili peppers, chopped 227grams

Swiss cheese, shredded 907grams

ground chicken or turkey breast

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Archery Summit Willamette Valley Pinot Noir with a 4.9 out of 5 star rating seems like a good match. It costs about 40 dollars per bottle.