Emily's Famous Onion Dip
Emily's Famous Onion Dip is From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.
Instructions
Melt butter in a skillet over medium heat.
Saute onions in butter until tender and lightly browned.
Transfer onions to a serving bowl, and stir in yogurt and vinegar. Season with salt and pepper to taste. Refrigerate for at least one hour before serving to blend flavors. This tastes even better if it sits overnight. The onion flavor gets stronger.