Emerald-Drop Snow Tea

Name: Emerald-Drop Snow Tea
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Global
Ingredients: 1 apple, cubed; 4 fresh spearmint leaves; 1 teaspoons ground cinnamon; 0 teaspoons ground ginger; 0 teaspoons ground nutmeg; 1 leave fresh mint leaf; 710 milliliters hot water; 2 Tbsps white sugar; 2 Tbsps Italian red wine, or more to taste

Emerald-Drop Snow Tea might be just the beverage you are searching for. This recipe serves 2. One serving contains 88 calories, 0g of protein, and 0g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes about 15 minutes. A mixture of wine, mint leaf, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

Combine water, red wine, sugar, cinnamon, nutmeg, ginger, spearmint leaves, and mint leaf in a saucepan; bring to a boil. Reduce heat to low and add apple to mixture. Simmer tea until apple breaks easily with a fork, about 5 minutes.

Ingredients you will need

Mint