Eggplant Balls

Name: Eggplant Balls
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 1
Cuisine: Global
Ingredients: 355 milliliters – fresh wholemeal breadcrumbs; 1 brown onion, finely diced; 3 larges eggplant (aubergine); 1 free-range egg or ½ Tbs plain flour; 2 cloves garlic, crushed; 1 serving olive oil; 1 teaspoon dried oregano or thyme; 1 red chilli, finely diced (optional)

Eggplant Balls might be just the main course you are searching for. This recipe covers 63% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 38g of protein, 25g of fat, and a total of 1184 calories. This recipe serves 1. A mixture of wholemeal breadcrumbs, olive oil, ½ tbs flour, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes.