Eggnog Pancakes

Name: Eggnog Pancakes
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 3 teaspoons baking powder; 2 Tbsps clarified butter; 1 egg, lightly beaten; 237 milliliters eggnog; 355 milliliters all-purpose flour; 1 teaspoons salt; 1 Tbsp sugar

Eggnog Pancakes might be just the morn meal you are searching for. One portion of this dish contains approximately 6g of protein, 8g of fat, and a total of 215 calories. This recipe serves 6. This recipe covers 8% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Christmas. From preparation to the plate, this recipe takes around 20 minutes. If you have flour, clarified butter, sugar, and a few other ingredients on hand, you can make it.

Instructions

Heat a lightly oiled skillet or griddle over medium heat.

Equipment you will use

Frying Pan

In a bowl, mix the flour, sugar, baking powder, and salt. Make a well in the center, and pour in the eggnog, butter, and egg.

Ingredients you will need

Baking Powder

Butter

Eggnog

All Purpose Flour

Sugar

Salt

Egg

Equipment you will use

Bowl

Mix until dry ingredients are evenly moist.

Pour 1/4 cup batter onto the hot griddle for each pancake. Cook pancakes until bubbly on top. Flip with a spatula, and continue cooking until lightly browned on bottom.

Equipment you will use

Frying Pan

Spatula