Eggnog Pancakes

Name: Eggnog Pancakes
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoons baking soda; 296 milliliters eggnog; 237 milliliters all-purpose flour; 0 teaspoons salt; 1 Tbsp white sugar

Eggnog Pancakes might be just the morn meal you are searching for. This recipe serves 4. Watching your figure? This dairy free recipe has 196 calories, 7g of protein, and 4g of fat per serving. It is perfect for Christmas. 59 people found this recipe to be flavorful and satisfying. A mixture of sugar, baking soda, salt, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 20 minutes.

Instructions

Heat vegetable oil in a griddle or shallow frying pan over medium heat.

Ingredients you will need

Vegetable Oil

Equipment you will use

Frying Pan

Whisk flour, sugar, baking powder, baking soda, and salt together in a bowl; stir eggnog into flour mixture until batter is smooth.

Ingredients you will need

Baking Soda

Eggnog

All Purpose Flour

Sugar

Salt

Equipment you will use

Whisk

Bowl

Pour enough batter into the heated griddle to make a 4- to 5-inch circle. Cook until bubbles appear around the edges and bottom is browned, about 5 minutes. Flip and cook until other side is evenly browned, about 5 more minutes. Repeat with remaining batter.

Equipment you will use

Frying Pan