Egg, Biscuit and Sausage Gravy Breakfast Casserole

Name: Egg, Biscuit and Sausage Gravy Breakfast Casserole
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 12
Cuisine: Global
Ingredients: 59 milliliters all purpose flour; 0 teaspoons freshly ground black pepper, or to taste; 454 grams roll of bulk pork breakfast sausage (like Jimmy Dean); 79 milliliters buttermilk; 6 larges eggs; 0 teaspoons kosher salt, or to taste; 59 milliliters milk; 473 milliliters milk, more or less, as needed; 12 servings Salt and pepper, to taste; 237 milliliters self rising flour; 237 milliliters shredded cheddar cheese; 2 Tbsps cold unsalted butter, cubed

Egg, Biscuit and Sausage Gravy Breakfast Casserole might be just the main course you are searching for. This recipe makes 12 servings with 280 calories, 14g of protein, and 19g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Christmas. From preparation to the plate, this recipe takes about 1 hour. If you have butter, eggs, roll of bulk pork breakfast sausage, and a few other ingredients on hand, you can make it. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert.