Easy Weeknight Ground Beef Pasta Pie

Easy Weeknight Ground Beef Pasta Pie
Easy Weeknight Ground Beef Pasta Pie requires approximately 50 minutes from start to finish. This recipe makes 8 servings with 279 calories, 19g of protein, and 17g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. If you have parmesan cheese, egg, ground beef, and a few other ingredients on hand, you can make it.

Instructions

1
Heat oven to 350F.
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OvenOven
2
Toss spaghetti with Parmesan and egg; press onto bottom and up side of 9-inch pie plate.
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SpaghettiSpaghetti
ParmesanParmesan
EggEgg
3
Sprinkle with half the shredded cheese.
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Shredded CheeseShredded Cheese
4
Combine meat and pasta sauce; spoon into crust.
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Pasta SaucePasta Sauce
CrustCrust
MeatMeat
5
Sprinkle with remaining shredded cheese.
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Shredded CheeseShredded Cheese
6
Bake 30 min. or until heated through.
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7
Let stand 5 min. before cutting into wedges to serve.

Equipment

DifficultyHard
Ready In50 m.
Servings8
Health Score6
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