Easy Pumpkin Chip Cookies

Name: Easy Pumpkin Chip Cookies
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 24
Cuisine: Global
Ingredients: 4 teaspoons baking powder; 2 teaspoons baking soda; 425 grams pumpkin puree; 2 teaspoons cinnamon; 2 eggs; 946 milliliters all-purpose flour; 2 Tbsps milk; 1 teaspoon salt; 473 milliliters semisweet chocolate chips; 2 teaspoons vanilla extract; 237 milliliters vegetable oil; 473 milliliters white sugar

Easy Pumpkin Chip Cookies requires around 25 minutes from start to finish. One portion of this dish contains around 4g of protein, 7g of fat, and a total of 249 calories. This recipe serves 24. Head to the store and pick up cinnamon, milk, pumpkin puree, and a few other things to make it today.

Instructions

Preheat oven to 375 degrees F (190 degrees C). Grease two baking sheets.

Equipment you will use

Baking Sheet

Oven

Whisk sugar, pumpkin, vegetable oil, eggs, milk, and vanilla together in a large bowl until smooth.

Ingredients you will need

Vegetable Oil

Pumpkin

Vanilla

Sugar

Egg

Milk

Equipment you will use

Whisk

Bowl

Stir flour, baking powder, baking soda, cinnamon, and salt together in a bowl. Gradually pour flour mixture into pumpkin mixture; stir to incorporate. Stir chocolate chips into dough. Drop spoonfuls of the dough 2 inches apart onto prepared baking sheets.

Ingredients you will need

Chocolate Chips