Easy Praline Pecan Fudge

Name: Easy Praline Pecan Fudge
Prep time: 2 h 25 min
Cook time: 2 h 25 min
Total time: 2 h 25 min
Yield: 64
Cuisine: Global
Ingredients: 1 Tbsp bourbon; 473 milliliters packed brown sugar; 177 milliliters butter; 237 milliliters chopped candied pecans; 118 milliliters evaporated milk; 710 milliliters powdered sugar

Easy Praline Pecan Fudge is A mixture of bourbon, brown sugar, evaporated milk, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 2 hours and 25 minutes.

Instructions

Spray bottom and sides of 8-inch square pan with cooking spray. In 3-quart saucepan, cook brown sugar, 3/4 cup butter and the milk over medium heat about 2 minutes, stirring constantly, until butter is melted and sugar is dissolved.

Ingredients you will need

Cooking Spray

Brown Sugar

Butter

Sugar

Milk

Equipment you will use

Sauce Pan

Frying Pan

Heat to full rolling boil; boil and stir 1 minute.

Remove from heat.

Add powdered sugar and bourbon. Beat with electric mixer on low speed 1 minute. On medium speed, beat 10 minutes or until mixture begins to hold its shape and is warm to the touch. Quickly stir in pecans.

Ingredients you will need

Powdered Sugar