Easy Phyllo Cups With Salad and Ham (Side or Snack)

Name: Easy Phyllo Cups With Salad and Ham (Side or Snack)
Prep time: 21 min
Cook time: 21 min
Total time: 21 min
Yield: 9
Cuisine: Global
Ingredients: 9 leaves basil, large, finely sliced; 6 olives, pitted, finely chopped (green or black); 1 Tbsp dried breadcrumbs (optional); 28 grams butter, melted; 1 teaspoon garlic, finely chopped; 9 slices ham, black forest ham (or parma ham, use thin air-dried ham or fried bacon or mozzarella cheese); 1 Tbsp oil; 2 Tbsps parsley, finely chopped; 9 servings coarse black pepper; 4 sheets phyllo pastry sheets; 1 pinch flaked sea salt; 59 milliliters spring onion, finely chopped; 12 smalls 12 tomatoes, rosa, small, cut up (the small plum tomatoes); 3 Tbsps vinaigrette dressing (homemade or shop-bought)

Easy Phyllo Cups With Salad and Ham (Side or Snack) might be just the side dish you are searching for. This recipe makes 9 servings with 193 calories, 8g of protein, and 13g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. Head to the store and pick up sea salt, ham, vinaigrette dressing, and a few other things to make it today. From preparation to the plate, this recipe takes around 21 minutes.