Easy Holiday Ribbon Bowl

Name: Easy Holiday Ribbon Bowl
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 30
Cuisine: Global
Ingredients: 237 milliliters ice cubes; 85 grams pkg. JELL-O Lime Flavor Gelatin; 85 grams pkg. JELL-O Strawberry Flavor Gelatin; 473 milliliters boiling water, divided; 227 grams tub COOL WHIP Whipped Topping (Do not thaw.), divided

This recipe serves 30. Watching your figure? This gluten free and dairy free recipe has 39 calories, 1g of protein, and 1g of fat per serving. From preparation to the plate, this recipe takes approximately 2 hours and 30 minutes. Head to the store and pick up cool whip whipped topping, jell-o lime flavor gelatin, jell-o strawberry flavor gelatin, and a few other things to make it today.

Instructions

Add 3/4 cup boiling water to lime gelatin mix in medium bowl; stir 2 min. until completely dissolved.

Ingredients you will need

Lime Flavored Gelatin

Water

Equipment you will use

Bowl

Add ice; stir until gelatin is slightly thickened.

Ingredients you will need

Gelatin

Ice

Remove any unmelted ice.

Ingredients you will need

Ice

Pour gelatin into 1- to 1-1/2-qt. bowl. Refrigerate 15 min. or until set but not firm.

Ingredients you will need

Gelatin

Equipment you will use

Bowl

Add remaining boiling water to strawberry gelatin mix in large bowl; stir 2 min. until completely dissolved.

Ingredients you will need

Strawberry Flavored Gelatin

Water

Equipment you will use

Bowl

Add 2/3 of the COOL WHIP; stir with whisk until COOL WHIP is melted and mixture is blended. Refrigerate remaining COOL WHIP for later use. Carefully spoon strawberry gelatin mixture over lime layer.

Ingredients you will need

Strawberry Flavored Gelatin

Lime