Easy Herb Roasted Turkey

Name: Easy Herb Roasted Turkey
Prep time: 4 h 15 min
Cook time: 4 h 15 min
Total time: 4 h 15 min
Yield: 54
Cuisine: Global
Ingredients: 1 teaspoons black pepper; 2 teaspoons dried basil; 2 Tbsps garlic powder; 1 teaspoon ground sage; 177 milliliters olive oil; 1 teaspoon salt; 473 milliliters water; 5 kilograms whole turkey

You can never have too many main course recipes, so give Easy Herb Roasted Turkey a try. One portion of this dish contains about 16g of protein, 7g of fat, and a total of 129 calories. This recipe serves 54. It will be a hit at your Thanksgiving event. From preparation to the plate, this recipe takes roughly 4 hours and 15 minutes. Head to the store and pick up pepper, olive oil, salt, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. It is a good option if you're following a gluten free, dairy free, and primal diet.

Instructions

Preheat oven to 325 degrees F (165 degrees C). Clean turkey (discard giblets and organs), and place in a roasting pan with a lid.

Ingredients you will need

Whole Turkey

Equipment you will use

Roasting Pan

Oven

In a small bowl, combine olive oil, garlic powder, dried basil, ground sage, salt, and black pepper. Using a basting brush, apply the mixture to the outside of the uncooked turkey.

Ingredients you will need

Garlic Powder