Easy Chili

Name: Easy Chili
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: American
Ingredients: 2 Tbsps brown sugar; 411 grams stewed tomatoes; 1 stalk celery, chopped; 2 kilograms chili beans; 2 teaspoons chili powder; 5 cloves crushed garlic; 1 Tbsp olive oil; 1 onion, chopped; 8 servings salt and pepper to taste; 227 grams textured vegetable protein; 946 milliliters water

You can never have too many American recipes, so give Easy Chili a try. This main course has 362 calories, 26g of protein, and 4g of fat per serving. This recipe serves 8. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes around 45 minutes. The Super Bowl will be even more special with this recipe. A mixture of chili powder, garlic, onion, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert.

Instructions

In a large saucepan saute onion, garlic, celery and olive oil until onions are soft.

Ingredients you will need

Olive Oil

Celery

Garlic

Onion

Equipment you will use

Sauce Pan

Add to saucepan textured vegetable protein, chili beans, tomatoes, water, sugar, salt and pepper, and chili powder. Stir occasionally, let simmer for 30 minutes. The textured vegetable protein will expand when added to liquid.

Ingredients you will need

Textured Vegetable Protein