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Easy Chicken Salad Pie

Easy Chicken Salad Pie
This recipe serves 6. One serving contains 387 calories, 16g of protein, and 35g of fat. Only Head to the store and pick up celery, cheddar cheese, pie crusts, and a few other things to make it today. From preparation to the plate, this recipe takes around 35 minutes.

Instructions

1
Heat oven to 450°F. Prepare pie crust as directed on package for one-crust baked shell using 9-inch glass pie pan.
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Pie CrustPie Crust
CrustCrust
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Pie FormPie Form
OvenOven
2
Bake at 450°F. for 9 to 11 minutes or until light golden brown. Cool 15 minutes or until completely cooled.
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3
In medium bowl, combine all filling ingredients except parsley. Spoon into cooled baked shell.
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ParsleyParsley
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4
Sprinkle with parsley.
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ParsleyParsley
5
Cut into wedges.
DifficultyNormal
Ready In35 m.
Servings6
Health Score9
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