Easy Chicken Eggplant (Aubergine) Parmesan

Name: Easy Chicken Eggplant (Aubergine) Parmesan
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 79 milliliters italian breadcrumbs; 1 medium eggplant (approximately 1 pound); 737 grams marinara sauce (approximately 3 cups); 340 grams mozzarella cheese, sliced thin; 113 grams parmesan cheese, grated; 454 grams boneless skinless chicken breast (thin sliced)

You can never have too many main course recipes, so give Easy Chicken Eggplant (Aubergine) Parmesan a try. One serving contains 403 calories, 39g of protein, and 20g of fat. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up chicken breast, mozzarella cheese, parmesan cheese, and a few other things to make it today. To use up the breadcrumbs you could follow this main course with the Apple Strudel as a dessert.